ingredients
1 tbsp ginger minced
1/2 tbsp white pepper powder
garlic 1 tbsp minced
50 g shallot
1 tbsp black pepper
60g butter
spring onion
2 3 tbsp oyster sauce
2 3 tbsp sugar
1/2 tbsp salt
4 5 tbsp chinese chaoxin wine
bakuteh stock
crab 1 kg
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